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Our counselling area provides a cosy and comfortable environment for students to make programme enquiries and registrations. Our friendly course counsellors are always ready to offer their assistance.

This room is fully equipped with the latest conferencing equipment, including audio-visual apparatus. This makes it the ideal venue for meetings, conferences, seminars and workshops.

The library at ÎåÒ»³Ô¹Ï¹ÙÍø University has a comprehensive collection of all the latest texts and references, both physical and on-line. The latest e-Library database allows students to access a wide array of references, from academic peer-reviewed journals to international publications. Librarians are on standby to advise and assist users on all aspects of the library.

Workstations with Internet facilities, including access to e-mails, the library's online catalogues and other sources of information during the operational hours of the library are available for free. Discussion rooms are also available to students.

Operating Hours
Monday to Friday: 9.00 am ¨C 6.00 pm
Saturday (1st & 3rd Saturdays of the month): 8.30am ¨C 12.30pm
Sunday & Public Holidays: Closed.

 

The student lounge is a spacious and comfortable meeting point for students to socialise and unwind in between classes. With full WiFi accessibility, students can surf the Internet for information while discussing their assignments.

To enable students to practice the function of housekeeping in real life, the University housekeeping suite is patterned after our very own ÎåÒ»³Ô¹Ï¹ÙÍø Hotel. The rooms help equip students with vital skills on how to manage resources, administer assets and manage all the technical operations of a housekeeping department with equipped upholstery, furnishings and fixtures present, along with an attached bathroom.

With an actual restaurant setting at The Quad Restaurant, which is part of the F&B outlet in ÎåÒ»³Ô¹Ï¹ÙÍø Hotel, students are given the opportunity to obtain hands-on learning while serving customers.

The Gastronomy Lab focuses on facilitating hands-on and experiential learning of wine, bar and barista training. Equipped with a commercial grade espresso machine, students can test and analyse the entire espresso-making process.